| 10. huhtikuuta 2012 | 4eats |
After a long winter of blogging silence, I am back and full of refreshed energy…
| 23. lokakuuta 2011 | 4eats |
There are several holidays occurring around this time in many parts of the world and…
| 12. syyskuuta 2011 | 4eats |
Well well well… It looks like Fall got off to a busy (and rainy) start!…
| 18. elokuuta 2011 | 4eats |
Rhubarb (a.k.a. raparperi) is something I only discovered upon moving to Finland. It intrigues…
| 3. elokuuta 2011 | 4eats |
I just returned from the USA on a month long holiday with fantastic seafood and…
| 22. kesäkuuta 2011 | 4eats |
I love icecream any day of the year, but in the summer time it becomes…
| 14. kesäkuuta 2011 | 4eats |
The idea of making sushi seems a bit difficult to many, but a few simple…
| 6. kesäkuuta 2011 | 4eats |
One thing I look forward to this time of year is fresh vegetables. Asparagus…
| 31. toukokuuta 2011 | 4eats |
Polenta with Spinach and White Beans Polenta is a word that originates from Italy for…
| 18. toukokuuta 2011 | 4eats |
These are tradition in my family for holidays, especially Easter. When I was young, my…
| 12. toukokuuta 2011 | 4eats |
Check out the first recipe of our new food blog 4Eats!
